Major Inventions Through History - The History Of Food by Judith Jango-Cohen
Major Inventions Through History - The History Of Food by Judith Jango-Cohen
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Major Inventions Through History - The History Of Food
Author(s): Judith Jango-Cohen
Pub: Lerner
Pack Qty: 0 (Paperback)
ISBN: 9781580135139 - New
Author(s): Judith Jango-Cohen
Pub: Lerner
Pack Qty: 0 (Paperback)
ISBN: 9781580135139 - New
227mm x 172mm x 3mm
Publication: 1 October 2008Pages: 56
Food inventions have not only changed what people eat, but also how people live their lives. Before canned, pasteurized, refrigerated, frozen, and genetically modified food was stocked floor to ceiling in supermarkets, people had to grow or hunt for everything that they ate. Learn how food has changed through history.
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