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C is for Caribbean (Alphabet Cooking) by Quadrille

C is for Caribbean (Alphabet Cooking) by Quadrille

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C is for Caribbean (Alphabet Cooking)

Author(s): Quadrille
Pub: Quadrille Publishing
Pack Qty: 0 (Hardback)
ISBN: 9781787130050 - New

215mm x 168mm x 25mm

Publication: 15 August 2017

Pages: 143

C is for Caribbean showcases 50 favorite regional dishes with a modern twist, including jerk wings, crispy plantain, crispy fish roti, coconut & sweet potato curry, jerk fried chicken, scotch bonnet shrimp, sticky rum ribs, salty fish fritters, Creole chicken, and golden mojito.

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