Outdoor Food (AWW) by The Australian Womens Weekly

Low stock: 1 left

190mm x 138mm x 5mm

Pages: 80

Eating outdoors - whether at home, cooking on the barbecue or a picnic on the beach - is always a special time with family and friends. This collection of recipes will make it even more special. Imagine barbecued prawns served with a fresh salsa, or grilled pork chops with a spicy potato salad - yum! And for picnics, instead of resorting to takeaway chicken, you can create spicy chicken wings, chunky slices of frittata or even creamy chocolate pie. Your picnics and barbecues will soon become legendary.