The bluffer's guide to jazz by Barnes, Paul (Radio broadcaster) | Gammond, Peter

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Pages: 109

Instantly acquire all the knowledge you need to pass as an expert in the world of jazz. Never again confuse your corn with your jam, your mouldy fig with your funky smelly, or your hep with your hip. Bask in the admiration of your fellow enthusiasts as you explain the difference between bebop and hard bop, and pronounce confidently about the provenance of the word 'jazz' (and indeed, 'boogie').